Background
The Moab Brewery was founded in 1996 by John Borkoski and Dave Sabey. Brewmaster Jeff Van Horn began as a home brewer, started in the microbrewery industry in 1997 and joined the Moab Brewery team in 2002. If your in the mood to visit a brewpub while visiting Moab, Moab Brewery is it. They are open for lunch and dinner 7 days a week.
Moab Brewing now has a distillery featuring Vodka, two types of Gin and a Tequila.
Experience
Moab Brewery is has a lot of seating and has items hanging everywhere representing all the outdoor activities available in the Moab area. We arrived on a late Monday afternoon and although it was already quite busy, we got a table near the bar. The appetizers and food selections are good. There must have been at least 12 beers available. We enjoyed both the Red Rye IPA and the Johnny’s American IPA. You’re reminded your in Utah by the fact you can get a 4% ABV Johnny’s American IPA on draft or a 7% ABV in a can.
When you are done, go across the street to The Blu Pig for a beer or cocktail and enjoy live music. There is a LaQuinta next to the Blu Pig.
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